Grass-fed beef – 1/4 cow

Description

Grass fed, ultra-lean, frozen, vacuum packed bone-in beef. All cuts are from whole cow and packages are divided in quarters, resulting in 1/4 of all of the cuts, as opposed to just half of the front or back.

Free shipping in the continental US.

Average 100 lbs per order

Cuts include the following:

• Steaks (cut at 1″, 1-2 steaks per package)
  • Tenderloin Steak
  • T-bone Steak
  • Rib Steak
  • Sirloin Tip Steak
  • Top Sirloin Steak
  • Flank Steak
  • Skirt Steak
• Roasts (3-5 lbs per package)
  • Sirloin Tip Roast
  • Tri-tip Roast
  • Chuck Arm Roast (Pot Roast)
  • 7-bone Chuck Roast
  • Round Rump Roast
• Offal
  • Liver
  • Heart
  • Tongue
  • Ox Tail
• Other
  • Ground beef (2 1lb packages per pack)
  • Short ribs (3-5 ribs per package)
  • Stew meat (1-2 lbs per package)
  • Brisket (3-5 lbs per package)
  • Meaty Neck Bones (3-5 lbs per package)
  • Soup/dog Bones (3-5 lbs per package)